| Package | Menu | Bar | Price |
|---|---|---|---|
| Regular | The full Regular menu, including vegetarian and vegan dishes | Domestic open bar | $247 |
| Premium | Any dish on the menu, including lobster and ribeye | International open bar | $282 |
| Regular, alcohol-free | The full Regular menu, including vegetarian and vegan dishes | Open bar without alcohol | $236 |
| Premium, alcohol-free | Any dish on the menu, including lobster and ribeye | Open bar without alcohol | $271 |
Adult prices (12+) per person, the same for the day and night tours. Children 4–11 pay $71 with any package; infants are free.
Premium
The top package. The operator lists premium dishes such as lobster or ribeye and an international open bar, with labels such as Zacapa rum, Don Julio 70, Ciroc vodka and Johnnie Walker Black. Choose it for a special occasion, or if the bar matters to you. $282 per adult. Premium guests can order anything on the menu, including the lobster plates and the ribeye.
Regular
The everyday choice: nine meal options and a domestic open bar, with brands such as Captain Morgan, Smirnoff, Kahlúa and Don Julio Blanco. It is the package most groups will be happy with: the full Regular menu of shrimp, octopus, filet mignon with shrimp and lobster, chicken, salmon and ribs, with vegetarian and vegan dishes. $247 per adult.
With or without alcohol
Both packages come with or without alcohol. Without alcohol you keep exactly the same menu, with an open bar of non-alcoholic drinks, at a lower price. In one booking each adult can choose their own package. See alcohol-free tickets.
Today’s prices and the booking form are on tickets & prices.